Passion Fruit Caramel Cake
Passion Fruit Caramel Cake
Passion Fruit Caramel Cake
Passion Fruit Caramel Cake

Passion Fruit Caramel Cake

Regular price $52.00

Light vanilla sponge cake layers, filled with passion fruit caramel, and frosted with tangy sweet passion fruit Swiss meringue buttercream. Sprinkled with more freeze-dried passion fruit.

The passion fruit caramel is hand-cooked from scratch. The tangy passion fruit cuts a little of the sweetness from the rich caramel, balances and blends to a whole new flavor on its own!

You'd be happy to know that we have taken conscious effort to reduce sugar by 25-30% in our cake and buttercream recipes.

Our standard cakes are about 3" tall in height, which is taller than the usual bakery cakes. This also means that the cake can serve more pax!

Please note that our standard cakes now feature 2 thicker layers of cake instead of 3, as shown in last picture.

Serving Size:
- 4" Cake for 2-5 Pax
- 6" Cake for 6-8 Pax
- 8" Cake for 9-12 Pax

Collection & Delivery:
Self-collection and deliveries can be done anytime during our opening hours, as follow:
- Tue to Fri: 10am - 5pm
- Sat: 9.30am - 5.30pm
- Sun: 9.30am - 5.30pm

See here for more collection/delivery info.


Note:
Should you require changes or customisation to the design of standard cakes, please do not cart out. Get in touch with us on your requirements. Customisation charges will apply. We strive to reply your enquiry within 3 working days.

Alternatively, you can also partially customise standard cakes by adding on sprinkles, fancy candles and toppers.

If you are looking at a serving or size that is not reflected here, please email petitejoybakes@gmail.com or call/Whatsapp 8775 4468.